Fermented Red Cabbage

Picture of Fermented Red Cabbage

Handmade organic fermented red cabbage made in small batches using traditional methods by the team at the Apricot Centre.

We make our jams, cordials and preserves using 100% organic produce and 30% less organic raw cane sugar compared to other recipes, allowing the full flavour of the produce to come through.

 

Ingredients: 

Cabbage*, salt. 

*denotes organic 

Fermented Red Cabbage
Picture of Fermented Red Cabbage
Click image for more details

Handmade organic fermented red cabbage made in small batches using traditional methods by the team at the Apricot Centre.

We make our jams, cordials and preserves using 100% organic produce and 30% less organic raw cane sugar compared to other recipes, allowing the full flavour of the produce to come through.

 

Ingredients: 

Cabbage*, salt. 

*denotes organic 

£3.50
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